The Institute for Food Laws & Regulations at Michigan State University (MSU) will present a Food Regulation Current Issues Seminar on July 18-19, 2012, at the MSU College of Law. The Food Regulation Current Issues Seminar provides practical education on current food legal and regulatory issues. The topics cover cutting edge issues of food regulation, involving FDA, USDA, advertising, and global issues.Speakers from the legal, government, food industry, and academic professions will present practical food safety and food law information and case studies.
For more information,visit the MSU Institute for Food Laws and Regulations website: www.IFLR.msu.edu, call (517) 355-8295, ore-mail IFLR[@]msu.edu. im
