UCLA School of Law
Michael Roberts, Executive Director of the Resnick Program for Food Law & Policy, will sit down to discuss the future of food with Ethan Brown, Founder & CEO of Beyond Meat, creators of The Beyond Burger, the first plant-based meat to be sold alongside beef, poultry, and pork in the meat section of the grocery store.

RSVP here. Program begins at 7:00 p.m.